Home > Products > CHOCOLATE MACHINE > TK-A20 SUGAR CONTINUOUS VACUUM COOKER
TK-A20 SUGAR CONTINUOUS VACUUM COOKER
- T/T L/C D/P D/A
- 7 days
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Product Details
| Brand Name | TWINKLE | Place of Origin | China | |
| Model Number | TK-A20 |
Product Description
SUGAR CONTINUOUS VACUUM COOKER is consists of dosing pump, inlet heat tube, heat and condensates by steam, then enters the central storage room, and enters the vacuum revolving pot by material entering valve, and produce candy by vacuum effect, it has the advantages of easy operation, simple structure, stable performance, easy adjustment and convenient maintenance, and has long usage life.
Technique parameters:
|
Utmost Product Capacity |
400kg/h(3min/pot) |
|
Heating Area |
2.45 square meter(heating tube dia36×2.5) |
|
Sugar Entering Temperature |
105~115 degree |
|
Sugar Temperature After Heating |
145~155 degree |
|
Dosing Pump |
1.1KW1390(r/min) |
|
Lighting Light |
40W 2pics 36V |
|
Temperature Adjustment |
Manual control |
|
Weight |
1000KG |
|
Dimension |
1700×1000×2200 |
Contact Us
- NANTONG TWINKLE MACHINERY EQUIPMENT CO.,LTD
- Contact nameLucky Chan Chat Now
- Phone86-513-89057016
- Address, Qingdao, Shandong
Product Categories
| BISCUIT&CAKE MACHINE | BUBBLE GUM MACHINE | CANDY MACHINE | CHEWING GUM MACHINE |
| CHOCOLATE MACHINE | LOLLIPOP MACHINE | PACKING MACHINE |
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